CHARDONNAY
TRENTINO DOC
Chardonnay, a highly prized white grape varietal, has been cultivated for over a century in Trentino.
It was probably Giulio Ferrari – the father of the local sparkling wine business- who introduced it in the early 1900s after his long stay in Champagne where he appreciated the qualitative characteristics of this grape.
Varietal
100% Chardonnay
Bouquet
fine, pleasantly fruity with notes of tropical fruit
Taste
dry, well-structured, harmonious.
Food pairings
A wine of great elegance and quality, it is excellent as an aperitif, for appetizers and fish. Ideal with pasta, soups and white meats.
The State of the Art of Italian Sparkling Wines
We discuss it with Pietro Pellegrini, President and Sales Director of Pellegrini S.p.A., a longstanding benchmark in the selection and distribution of top-quality labels across the Italian market. A DOC that has steadily won over consumers: Trento “In recent years,...
Sea Nest
A recipe inspired by the finesse and elegance of Monfort Rosé Trentodoc.Chef Nino Scarallo takes us to beautiful Naples, immersing us in the Mediterranean spirit of the city, with its authentic aromas and flavors. Palazzo Petrucci is a Michelin-starred restaurant in...
Bubbles, Mon Amour – A Dream Come True
An interview by Giuseppe Casagrande, dean of Trentino’s food and wine journalists, with Lorenzo Simoni, the patriarch of the Simoni family. Meticulous, orderly, rigorous, tenacious, and reliable—these are the traits often associated with those born under the Virgo...