Corylus
Nosiola
Vigneti delle
Dolomiti Igt
Only the alchemy of elements makes it possible to achieve results of excellence: two winegrowing brothers who are passionate about their vineyard; winemaker Maurizio Iachemet, who was able to grasp the potential of the Nosiola grapes and decided to enhance them into a wine of high value; finally, the variety itself, versatile for its multifaceted expressions. The Corylus: finesse, balance, harmony.
Varietal
100% Nosiola
Bouquet
intense with spicy aromas.
Taste
fresh and well balanced, savory with ripe fruit and balsamic notes.
Food pairings
Corylus is an elegant and refined wine that pairs well with freshwater and saltwater dish dishes.
WINE AWARDS
- Vini Buoni d’Italia – Golden Star
- Vini Buoni d’Italia – Crown
- Slow Wine – Great Wine
- Ais Vitae – 4 out of 4 vines
- Falstaff – 91 points
The State of the Art of Italian Sparkling Wines
We discuss it with Pietro Pellegrini, President and Sales Director of Pellegrini S.p.A., a longstanding benchmark in the selection and distribution of top-quality labels across the Italian market. A DOC that has steadily won over consumers: Trento “In recent years,...
Sea Nest
A recipe inspired by the finesse and elegance of Monfort Rosé Trentodoc.Chef Nino Scarallo takes us to beautiful Naples, immersing us in the Mediterranean spirit of the city, with its authentic aromas and flavors. Palazzo Petrucci is a Michelin-starred restaurant in...
Bubbles, Mon Amour – A Dream Come True
An interview by Giuseppe Casagrande, dean of Trentino’s food and wine journalists, with Lorenzo Simoni, the patriarch of the Simoni family. Meticulous, orderly, rigorous, tenacious, and reliable—these are the traits often associated with those born under the Virgo...