Father of Pinot Blanc and Pinot Gris, Pinot Noir is probably the most prestigious variety in the world.
From its grapes are born many great wines in Burgundy and Champagne. Versatile, it manages to merge elegance with capacity for aging. In Trentino, it is adaptive only in a few areas.
Monfort’s Pinot Nero grapes are grown in a hilly area in Cirè di Pergine in Valsugana.
intense, pleasant of red berries (black cherry, raspberries, cranberries)
fresh, savory, with a long, deep spicy aftertaste that recall the berry aromas on the nose
Wine for white and red meats, roasts in general, tenderloin, feathered game, lamb. Elegant and refined wine.
- Wine Spectator – 90 points
- Concorso Enotecnico Fondazione E. Mach – Best in Show
- Wine Align – 90 points
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